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COPH Department: Global Health
Concentration: Infection Control - Online (Code: IFC)     
2015/16 Catalog Year Minimum Credit Hours: 46

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Program of Study

The courses in your program of study can be found on these check sheets.  Notebelow, for your reference. Note: You may choose a check sheet program of study that corresponds to the academic year of your admission or any year thereafter.  Please see the guidelines below.

Check Sheets Program of Study by Year:2012/132013/142014/152015/16

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titleUSF Guidelines on Choosing a Check SheetProgram of Study

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Academic Policies and Regulations
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Academic Policies and Regulations

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titleMaster of Public Health Degree Competencies

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MPH Concentration Check SheetsProgram of Study
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MPH Concentration Check SheetsProgram of Study

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titleInfection Control Competencies

In addition to the overall Master of Public Health (M.P.H.) degree competencies, graduates with a concentration in Infection Control will:

  1. Outline the role of infection preventionists in various healthcare settings, outbreak and bio-terrorism scenarios and in promotion of public health;
  2. Describe essential research and education principles utilized in infection control practice;
  3. Identify and explain the essential elements of an infection control program;
  4. Compare and contrast infectious disease prevention strategies, surveillance and control of infectious disease in developed vs. developing countries;
  5. Design programs for the surveillance and control of communicable diseases on a national and global scale;
  6. Interpret the natural history of disease-causing parasites, bacteria, viruses, fungi, and other organisms of major public health concern, as well as the disease processes and clinical manifestations caused by those infectious organisms;
  7. Identify the appropriate diagnosis, epidemiology, surveillance, control, treatment and prevention of communicable diseases;
  8. Describe the natural human defenses, the appropriate use of diagnostic techniques and serological surveillance, and the role of preventive interventions and treatments such as isolation/precautions, vaccines, antibiotics and post-exposure prophylaxis against communicable diseases;
  9.  Identify the cultural, social, and economic and environmental factors that contribute to the incidence and prevalence, as well as the transmission, control, treatment and prevention of communicable diseases;
  10. Analyze data collected through epidemiologic studies and interpret the findings; and
  11. Demonstrate mastery of the five areas of infection control practice: 1) identification of infectious disease processes; 2) surveillance and epidemiologic investigation; 3) preventing/controlling the transmission of infectious agents; 4) employee/occupational health; management and leadership; and 5) education and research.

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