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Important Catalog Information for Summer 2020 MatriculantsDue to the planned consolidation during the summer of 2020, of the University of South Florida, the University of South Florida St. Petersburg, and the University of South Florida Sarasota-Manatee, into a single university with a fully aligned and integrated curriculum and a single set of academic policies and procedures, any undergraduate or graduate student who matriculates at one of the three USF institutions on or after May 18, 2020, will adhere to the curricula, policies, and procedures described in the 2020-21 USF undergraduate or graduate catalog, respectively. |
Concentration: Nutrition and Dietetics (Code: NUD)
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Delivery: Online
The MPH in Public Health with a Concentration in Nutrition and Dietetics is offered by the
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College of Public Health. This concentration is available to those with a Verification Statement of Completion or Declaration of Intent to Complete from an accredited Didactic Program in Dietetics (DPD); or Registered Dietitian (RD or RDN) credential and two years’ experience. The University of South Florida (USF) Dietetic Internship is an integrated dietetic internship and MPH program. The dietetic internship will give you the knowledge, practical skill and professional values you need to meet the standards of education and core competencies for registered dietitians established by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of The Academy of Nutrition and Dietetics. The internship's concentration area is population health and service. It integrates a Master’s in Public Health, concentration in Nutrition and Dietetics, with supervised practice in a planned progression of learning activities designed to advance your ability to function as a leader in your profession, as an advocate for better health for diverse members of society and a compassionate provider of nutrition care and education.
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An international experience is incorporated in the final semester of the internship. The USF dietetic internship is committed to the enhancement of quality of life for individuals, communities and global societies through service and through the nourishment of body and spirit.
Accreditation
The USF Dietetic Internship
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is accredited by The Accreditation Council for Education in Nutrition and Dietetics (ACEND).
Accreditation Council for Education in Nutrition and Dietetics
120 South Riverside Plaza, Suite 2000
Chicago, IL 60606-6995
(800) 877-1600, ext. 5400
www.acend@eatright.org
Master's Progression Policy
Review the progression policy for the MPH, MHA and MSPH.
Program of Study
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If you have questions on your program, please contact your Academic Advisor.
Current students may access their Degree Works planner (Degree Works may also be accessed from my.usf.edu or OASIS). Students may view their current progress in Archivum at usf.appiancloud.com/.
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Information on how to use Archivum is available on the Archivum Student Resources page. You may use the program of study links below as a reference. Note: You may choose a program of study that corresponds to the academic year of your admission or any year thereafter. Please see the guidelines below.
Nutrition & Dietetics Program Timeline
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| title | USF Guidelines on Choosing a Program of Study |
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The USF Tampa Graduate Catalog, including college and program requirements, and program and course descriptions, is available on the web at http://www.grad.usf.edu. Each Catalog is published and in effect for the academic term(s) noted on the title page.
Student’s Program Degree Requirements
In order to graduate, students must meet all requirements specified in the USF Catalog of their choice, except as noted below. As the University is dynamic, changes and updates to the catalog are anticipated. In contract to program requirements, which are tied to a specific catalog, all students must comply with University policies and procedures that come into effect each catalog year.
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(See Archivum instructions.). If you are not a current student, or want to view program requirements from a different catalog year please use these sources:
2021/22 USF catalog MPH planner or COPH catalog section
2020/21 USF catalog MPH planner or COPH catalog section
2019/20 USF catalog MPH planner or COPH catalog section
Any prior year please view the USF Graduate Catalog Archives
There may be circumstances in which a student may need to change their catalog year. This must be initiated through a discussion with your academic advisor. Details regarding USF policy on changing catalog year can be found at https://catalog.usf.edu/content.php?catoid=15&navoid=2107#students-major-degree-requirements.
Guidelines
FE and APE Guidelines for Nutrition & Dietetics Students
ILE Guidelines for Nutrition & Dietetics Students
Current Competencies (beginning fall 2017)
MPH Competencies
Nutrition and Dietetics Competencies
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2011 - 2016 Competencies
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2017 Competencies
Graduate Advising
Please refer to the full list of graduate advisors available on the MPH Graduate Advising page.
Graduate Advisor/Mentor Use Only:
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